Using leftover Thanksgiving turkey, this recipe uses neither Mayo nor Celery. The secret ingredient is the fresh tarragon. I also recommend Arnold/Orowheat...
Author: Al Smith @eltonsmith
I've always like caprese salad, but had never thought to add spinach. Wow! It's so good. Next time I make this, I may add some grilled chicken too. This...
Author: Glenda Moore
I love any kind of seafood. Squid happens to be one of my son's favorite. The combination of sweet, sour, salty, bitter & the 5th sense UMAMI (savory)...
Author: Sherri Williams
GROWING UP THIS WAS ON THE TABLE A LOT. I ALWAYS THOUGHT IT WAS BETTER THAN ANY OTHER SLAW I'D EATEN. YES...I DO MAKE IT NOW. WITH ALL THE KIDDO'S GONE...
Author: Straws Kitchen(*o *)
Although there are thousands of coleslaw recipes out there, this one stands out from the rest. It's easily adaptable to your liking. This is the way I've...
Author: Family Favorites
I love this salad because it's just SO decadent and goes perfectly with a glass of wine!
Author: Jamie Brown-Miller @JKMillerinc
This tasty salad is delicate and unusual.
Author: J. White Harris @JWhiteH
I was looking for a unique summer side to pair with a smoked prime rib course and stumbled on this recipe. This was my first time to use quinoa but certainly...
Author: Patrick Johnson
I used to cook for a school in Northern Wisconsin and this is the French dressing that I made from scratch. "A winner" it soon became and the kids loved...
Author: Patti Jagodzinski
My mother always made this salad for special holidays or company. She started making this salad in the 50's and our family always enjoyed it. It can be...
Author: Phyllis McCoy
is all in the dressing and gettin that right also make ahead and let rest make yummy cole slaw
Author: Diane Eldridge @Dianeintn
There are just about as many ways to make this dish as there are cooks, but the slow cooker is one I had never thought of. But why not? Recipe: http://www.allfreeslowcookerrecipes.com...
Author: Ellen Bales
A good recipe for summer! Why the name? I don't know. This was a friend's mother's recipe and she doesn't know either. One thing for sure. It's loved by...
Author: Win Spicer
I think there is no dip quite like horseradish dip. It is really good for any occasion.
Author: Eddie Jordan
Sliced cucumbers and onions in a light homemade sweet/tart vinegar dressing. This recipe is easy, tasty and down right yummy. Make early in the day and...
Author: Julia Ferguson
I saw this recipe in a magazine and made a couple of changes. I like having the cabbage mix with the carrots because it adds color. Onions could also be...
Author: Dorothy Curtis
My aunt always made this delicious, light dessert...the pretzels are just the right saltiness to the sweetness of the whipped cream and pineapple...There...
Author: Cassie *
This is another Russian dish. (Rediska v Smetaniye) Easy, quick and simple. One of my favorites. If you don't like sour cream, you can use Greek Yogurt....
Author: Bonnie Beck
This quick and easy beet salad goes with any meal!
Author: Maddy HELEINE
This salad dressing has been in our family for decades. Ever have a salad dressing so good that you sop up every last bit with your bread? This is it!...
Author: Family Favorites
I found this on a video of Ethiopian foods, not spoken in English. They say a picture is worth 1000 words, so I watched the pictures several times and...
Author: Carolyn Haas
This recipe is so very good and it is good for you! Fermented food is different then pickling. There is no vinegar in this process and no need to can them....
Author: Deb Crane
"Russian-style pickled vegetables always look like they were just freshly picked: they are extremely vibrant in color, and not mushy but crisp. There is...
Author: Beth Renzetti
found online after looking for recipes for a crowd that I didn't have to alter myself!
Author: Megan Stewart
This was my quick lunch. Could easily feed two. I like ham salad, and especially with good ham. I buy blocks of Virginia Baked Ham and use it for this,...
Author: Cassie * @1lovetocook1x
On the surface this is a pretty straightforward taco salad recipe... and then you get a taste of the dressing! It's slightly sweet and tangy. The perfect...
Author: JoSele Swopes @JODIE57
A different twist on a spinach salad. The addition of orange juice gives this salad a unique flavor.
Author: Stephanie Dodd
The Perfect Spring or Summer Side...to Any Meal! Note: This is A Beautiful Dish for A Wedding Reception!
Author: Tami Conklin
The first time my sister (Honey Jeanne) said she was bringing this for me to try, I grimaced. I mean, come on! The ONLY way to eat "cornbread" is hot out...
Author: Robin Wellhouse
Easy, delicious and low fat. If you are doing WW Freestyle it's only 1 point or less depending on how much you eat.
Author: Roz Wenrich
I found this in my Weight Watchers magazine and made a few minor changes. It's 8 points per serving.
Author: Carolyn Haas
This egg salad has a fun story behind it. It is also a true story! A lady at church was always asked to bring her absolutely Best Egg Salad. However she...
Author: Ingrid Parker
This grilled romaine heart salad is a taste of heaven, it's creamy, succulent, savory and delicious, and it only take minutes to prepare. Happy eating
Author: Edna Davis @ednadavis
Impress your dinner guests with this gorgeous new take on coleslaw! This recipe was a Wisconsin State Fair winner. It is an incredible blend of flavors......
Author: Family Favorites
Carrot sticks can be added if your family likes them (I'm the only one in mine that does) and you should adjust dressing accordingly. The addition of the...
Author: Kathleen Morris
This is so good as a side salad. Also good on sandwich or buger for a change of pace.
Author: Natalie Kilgore
Originally posted by Pat Duran (kitchenchatter) - This is a great recipe found on gastrobasket ,wordpress.com. Who said, "This idea will definitely make...
Author: Donna Graffagnino
I love strawberry's. This recipe has all the best. I add candied walnuts, and homemade strawberry vinaigrette dressing. This salad is great for any occasion....
Author: Missy Wimpelberg
Couscous cooked in stock, paired with roasted sweet butternut pumpkin (squash), chick peas (garbanzo beans) and roasted pepitas (small green pumpkin seeds)....
Author: Betty Bramanis
This lentil salad is a favorite in my family. Either as a meal or as a salad. My husband sometimes adds capers &/or olives also. If there are leftovers...
Author: Maria *
Great summer recipe as an appetizer or a light lunch. The original called for 1 tablespoon cayenne, which I assume was a type. Use however much you are...
Author: Mikekey *
Just the usual coleslaw with a bit of healthy kale hidden in there for good measure.
Author: Sue L
This is a party favorite. Guests and kids love this easy pea salad.
Author: Christine Bronston